Want to know where the locals go for seafood? Just stop in at the Fish River Grill No 2. It may not grab your attention at first, sitting in a strip mall on Highway 59. But just wait until the first bite and you will know why it is where locals get their shrimp, fish or oyster po’boys.
They call it “Southern-style seafood” and it’s a good definition. From the hushpuppies to the shrimp platter to the fried frog legs, it is Southern cuisine at its finest. Order your shrimp or fish grilled or fried. Try the seasoned gator basket, or get a dozen raw oysters when in season.
Prefer the tried and true? No worries – they also serve big, filling burgers and plenty of landlubbers fare.